Roasted Walla Walla onion stuffed with spinach, feta, Parmesan, roasted garlic, and fresh herbs
Rosemary Balsamic Sliders
Beef and pork sliders with hearty Tuscan bread, mixed greens, tomato, Tillamook cheddar, pickled red onion and a honey- jalapeno aioli
Filipino fried rolls filled with pork, beef, veggies, and spices
Spinach Artichoke Dip
Creamy blend of spinach, artichokes, and melted cheese. Served with fresh made tortilla chips
Grilled chicken breast, local greens, roasted butternut squash, fresh goat cheese, candied walnuts, and our house cherry balsamic reduction.
Classic Cobb Salad
Mixed spring greens topped with crisp bacon, grilled chicken, avocado, boiled egg, tomatoes, bleu cheese crumbles, and green onion
Garden fresh greens, tomatoes, pickled red onions, cucumbers, grated Causse Noir, and herb croutons.
Made with Famous Walla Walla onions, toasted baguette, melted provolone, and grated Causse Noir.
Ask server for details
(Available all day)
House made corned beef, sauerkraut, swiss cheese, and fresh made 1000 island sauce on a locally made marble rye. Served with steak fries or salad
Ham, slow roasted pork, salami, provolone cheese, house-made mustard, pickles, on our bakery fresh ciabatta bun. Served with house steak fries or salad.
NW Chicken Sandwich
Grilled chicken breast, house-made pesto aioli, chèvre, balsamic glazed onions, and tomato. Served with house steak fries or salad
Ahi Tuna Sandwich
Ahi tuna steak seared with our signature Mojo seasoning. Served with mixed greens, coleslaw, sliced tomato, fresh avocado, wasabi aioli, and your choice of steak fries or salad
(Available all day)
A Filipino staple. Marinated chicken with veggies, bihon noodles, simmered in a delicious stock. Garnished with a hard-boiled egg, green onion, and lemon.
Seared Halibut filet atop a bed of Okinawan sweet potato puree and seasonal veggies. Topped with a white wine cream sauce, olive oil, and roasted red pepper
Center Cut Steak
Northwest sourced marbled 10oz Choice beef pan seared with butter, garlic, and fresh thyme.
Hawaiian Kalua Pork
Slow cooked kalua pork, served with rice, coleslaw, and our house teriyaki
Fish & Chips
Fresh beer battered halibut with house-made tartar and lemon. Served with steak fries.
Wild rice, grilled chicken breast, roasted butternut squash, spinach, fresh avocado, red onion, and crispy seasoned chickpeas. Topped with our house peanut sauce.
Thai Coconut Curry
Spicy coconut curry with veggies and a choice of tofu or chicken. Served over jasmine rice.
Delicious decadent molten cake served with fresh made vanilla bean ice cream
Bourbon Pecan Pie
Pecan pie with a southern kick. Served with our fresh vanilla bean ice cream and whipped cream.
Green Tea Crème Brûlée
Caramelized sugar and rich vanilla bean custard infused with green tea and garnished with raspberries
Made especially for that little dessert pocket we all have. Rich velvety chocolate custard, fresh whipped cream, and shaved dark chocolate.
Cheesy pasta with chicken
With choice of kid's side
Teriyaki Chicken or Kalua Pork served with rice
French fries, seasonal vegetables, seasonal fruit, side salad, or mashed potatoes